
Sao Caetano do Sul
Just Stroganoff Stroganoff
Sustainability
"Responsible supply policy is the heart of our space."
The human being is the main modifying element of Nature. If we do not change our behavior, nothing will be left for future generations. Daily, concrete and voluntary actions of conscious consumption allow anyone to contribute to the preservation of the environment by improving the quality of life for all. We have to invest in what we have most valuable: our intelligence and we have to learn to consume only what we need by saving natural resources.
The Choice of Ingredients
Sustainability will also influence food security. And when you talk about it, the pesticide is the first topic to be careful about. In addition to harming the soil and water reserves, they influence the taste of food, directly affecting the consumer. The same happens in meats, but with the use of hormones and medicines.
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We are careful what we will use to compose our menu, we select the supplier and the origin of everything, we give preference to organic products and mineral water to make our product.
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Recycle
What cannot be reduced or reused needs to be recycled.
We dispose of disposable materials for recycling.
______________________
We are looking for suppliers of biodegradable packaging developed from renewable sources that can be disposed of with organic waste.
Soon news!
______________________
Sanitation
All our facilities and all our cooking utensils (glasses, cutlery, plates etc) are clean and sanitized with biodegradable products, this is an excellent option for those looking for efficient and environmentally friendly cleaning. We use products that are certified by the IBD (Biodynamic Institute), a body that confirms the quality and assures its natural origin. Besides not being in the wild for a long time because it is biodegradable, it comes in a recyclable bottle and is not tested on animals.
"Responsible supply policy is the heart of our space."
The human being is the main modifying element of Nature. If we do not change our behavior, nothing will be left for future generations. Daily, concrete and voluntary actions of conscious consumption allow anyone to contribute to the preservation of the environment by improving the quality of life for all. We have to invest in what we have most valuable: our intelligence and we have to learn to consume only what we need by saving natural resources.
The Choice of Ingredients
Sustainability will also influence food security. And when you talk about it, the pesticide is the first topic to be careful about. In addition to harming the soil and water reserves, they influence the taste of food, directly affecting the consumer. The same happens in meats, but with the use of hormones and medicines.
________________________
We are careful what we will use to compose our menu, we select the supplier and the origin of everything, we give preference to organic products and mineral water to make our product.
_________________________
Recycle
What cannot be reduced or reused needs to be recycled.
We dispose of disposable materials for recycling.
______________________
We are looking for suppliers of biodegradable packaging developed from renewable sources that can be disposed of with organic waste.
Soon news!
______________________
Sanitation
All our facilities and all our cooking utensils (glasses, cutlery, plates etc) are clean and sanitized with biodegradable products, this is an excellent option for those looking for efficient and environmentally friendly cleaning. We use products that are certified by the IBD (Biodynamic Institute), a body that confirms the quality and assures its natural origin. Besides not being in the wild for a long time because it is biodegradable, it comes in a recyclable bottle and is not tested on animals.